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COD CROQUETTES “AJOARRIERO” STYLE

The cod croquettes “ajoarriero” style are a delicious reinterpretation of the traditional recipe, combining the tenderness of cod with the bold flavors of ajoarriero, a blend of peppers, tomato, and garlic.

These croquettes offer a crunchy exterior and a creamy, flavorful filling that evokes traditional Spanish cuisine. Ideal as a tapa or appetizer, they are a perfect choice to enjoy a dish full of character and tradition.
Cod (32%)
Deep fryer: 180ĀŗC, approx. 4 min 30 sec.

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